We manufacture to strict standards and hold international certifications for quality, food safety, environment and ethical trading
As Australia's leading food salt supplier we manufacture to strict standards and hold international certifications for quality, food safety, environment and ethical trading.
All of our manufacturing sites are certified to ISO 9001 quality management standards.
We can assist in the development of packaging to comply with the Food Standards Code and ensure the supply of consistent, high grade salt.
Formal organic certification of organic products is our guarantee to customers that along the entire supply chain, a Certified Organic product has been produced in line with the strict national and industry Organic and Biodynamic Standards.
When you see the Organic label on our products, you can be sure that it is certified to the highest standard available in Australia and to one of the most respected standards in the world. It is our guarantee that the organic integrity of that product has been third-party verified.
When you see the Kosher label on our products, you can be assured that it is certified to satisfy the requirements of Jewish law. Many scholars believe that traditions like keeping kosher are important, because they connect Jewish people to their sense of identity, their history, and their culture. Such traditions have kept the spirit of Judaism alive.
When you see the Halal label on our products, it means that the product is permitted in Islamic Shariah law. It does not contain banned items that Muslims cannot eat, such as pork or alcohol, and has been produced on machines and facilities that have been cleansed according to Islamic Sharia law.
ISO 9001 aligns our organisational performance and strategic direction through a holistic, process-based approach to global best practice. Certification to ISO 9001 demonstrates our commitment to quality outcomes and continuous improvement across all aspects of our organisation.
HACCP is a preventative risk management system that identifies, evaluates, and controls hazards related to food safety throughout the food supply chain. Certification to internationally recognised CODEX HACCP demonstrates we have robust practices and is our commitment to providing a safe product for food consumption.
Buyers around the world trust GFSI-recognised certification as the mark of the highest standards in food safety, allowing food businesses that hold these certificates to access all corners of the global market. This certification demonstrates a strong and credible commitment not only to food safety, but also to quality.
Adopting an environmental management system improves our ability to manage environmental responsibilities in a systematic manner, providing value for the environment, our organisation and stakeholders. Certification to ISO 14001 demonstrates our commitment to environmental outcomes across all aspects of our organisation.
This is the world's international standard for occupational health and safety, issued to protect employees and visitors from work-related accidents and diseases. ISO 45001 certification was developed to mitigate any factors that can cause employees and businesses irreparable harm.
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Company Reference: ZC1062159
We are members of SEDEX, an organisation that is one of the world’s leading ethical trade membership organisation working with businesses to improve working conditions in global supply chains. We believe businesses can be leaders for making positive social and environmental impacts and improving the standard of working conditions for people working in global supply chains.
